El Guero
INGREDIENTS:
1 oz Bozal Borrego Mezcal
1 oz Blanc Vermouth
.75 oz lemon juice
.5 oz Maraschino liqueur
DIRECTIONS:
Shake all ingredients.
Strain into a chilled cocktail glass.
INGREDIENTS:
1 oz Bozal Borrego Mezcal
1 oz Blanc Vermouth
.75 oz lemon juice
.5 oz Maraschino liqueur
DIRECTIONS:
Shake all ingredients.
Strain into a chilled cocktail glass.