Pineapple Upside Down Cake (shooter)

INGREDIENTS

¾ oz vanilla vodka

½ oz pineapple juice

¼ oz grenadine

DIRECTIONS

Add the vodka and the pineapple to a cocktail shaker and fill half way with ice.

Shake the shaker for 20-30 seconds.

Strain the shaker into a shot glass.

Pour the grenadine over a bar spoon into the side of the glass.

Allow a minute for the grenadine to settle