DOVE TEARS

Gran-Centenario-Dove-Tears---Cocktail-Image.png

INGREDIENTS

2 parts Gran Centenario® Añejo Tequila

½ part sweet vermouth

¼ part Ancho Reyes

¼ part crème de cacao

1 dash orange bitters

DIRECTIONS

Combine ingredients in a mixing glass. Add ice and stir. Strain into a chilled cocktail glass. Garnish with a maraschino cherry.

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MAESTRO DOBEL DIAMANTE BLUEBERRY BLISS

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THE THREE GUARANTEES